Ingredientes: 1 kilo de lenguado 300 grms de cebolla roja a la pluma 18 limones ácidos. ají limo al gusto sal 2 rajas de camote hervido previamente pelado 2 rajas de choclo hervido Preparacion 1.Colocar el pescado fresco troceado en una fuente cebichera. Allí mismo se lava con la cebolla cortada en pluma muy fina,…
Categoría: GRATINADOS
Italian Vegetable Melt
Ingredients 2 individual French or Italian loaves, about 6 to 7 inches long 2 tablespoons clear Italian salad dressing1 tablespoon Extra Virgin Olive Oil 1/2 small onion, thinly sliced 1/2 small zucchini, halved lengthwise and sliced 1/2 small green sweet pepper, cut into thin strips 1/2 teaspoon bottled minced garlic or 1 clove garlic,…
Grilled Tomato Melts
Ingredients3 large tomatoes (about 8 oz. each) or a variety of smaller tomatoes (about 1-1/2 lb. total) 4 ounces Monterey Jack cheese with jalapeno peppers or Monterey Jack cheese, shredded (1-1/2 cups) 1 small green, yellow, purple, or red sweet pepper, finely chopped (about 1/2 cup) 1/4 cup toasted sliced almonds Directions 1. Preheat oven…
Grilled Tomatoes with Pesto – 6 Servings
Tomatoes are topped with pesto and grilled just until hot. Look for the smoked almonds in the snack section of your supermarket. Ingredients: 3 medium tomatoes, cored and halved crosswise (at room temperature)3 tablespoon purchased pesto sauce6 very thin onion slices1/2 cup shredded Monterey Jack cheese (2 ounces)1/3 cup smoked almonds, chopped2 tablespoon…
BERNJENA RELLENA, (MEDITERRANEA)
INGREDIENTES: -4 Berenjenas-1 Cebolla grande-1 Tomate-150 gramos de Gambas-150 gramos de Jamón dulce-150 gramos de Gambas-perejil y 2 cabezas de ajo-2 huevos-2 Cucharadas de Aceite de Oliva-Sal y pimienta-Pan rallado-Queso rallado para gratinar. PREPARACION: Cortar las Berenjenas en tiras, ponerlas en remojo dentro de un recipiente con agua y sal durante 5 minutos,…
PERUVIAN OLIVE OIL AND OLIVES 